Functional foods are an expanding nutraceutical market division, aimed at improving the nutritional benefits of everyday foods.  Research at Phosphagenics has shown that TPM™ is able to be incorporated into existing foods with minimal changes to the overall product.   Such examples include breads, juices, energy drinks, etc.  This is a unique application of the delivery technology, and leverages off strong pre-clinical research into the health giving benefits of TPM™.

Phosphagenics is currently assessing market opportunities in collaboration with potential partners.